Tiramisu, but our way. A sweet oat cookie soaked in full-bodied espresso, topped with a creamy filling and, of course, a lovely layer of cocoa.
Ingredients: coconut oil*, coconut milk*, agave syrup*, rice drink*, aquafaba* (chickpea cooking liquid*, salt), OAT flour* (gluten-free), unrefined cane sugar*, corn starch*, rice flour*, tapioca flour*, OAT drink* (water, OATS* (gluten-free), sunflower oil*, sea salt), instant coffee*, cocoa butter*, raising agent: cream of tartar* (corn starch*, potassium tartrate, sodium bicarbonate), sea salt, gelling agent: agar-agar*, espresso* (water, coffee beans*), cocoa powder*, emulsifier: guar gum*, vanilla*. * = organic origin.
MAY CONTAIN EGG, ALMOND, HAZELNUT, BRAZIL NUT, AND WALNUT
Gluten-free, dairy-free, vegan, refined sugar-free, organic.
Nutritional value per 100 grams: Energy 1370 kJ/ 329 kcal; Fat 21g of which saturates 15g; Carbohydrates 33g of which sugars 21g; Protein 1.0g; Salt 0.25g.
